Marysabel Caballero and Moises Herrera have been growing coffee in Honduras for decades and are among DAK's longest-standing partners. This natural Catuaí is hazelnut and cacao nibs with a blackberry lift that stops it turning flat under steam.

Tasting notes: Hazelnut, Cacao Nibs, Blackberry

Origin: Chinacla, Honduras · Natural · Catuaí

Roaster: DAK Coffee Roasters, Amsterdam · Espresso roast

Roasted: 10 September 2026

250g whole bean. Imported by Harbour Roast — questions? Sales@harbourroast.com