Description
Brandywine’s darker, low-acidity blend: dark-roasted Brazil with a medium Colombia for a sweet, full-bodied cup of cacao nibs and molasses.
Tasting notes: Cacao Nibs, Molasses
Roasted: 5 October 2026
Description
Brandywine’s darker, low-acidity blend: dark-roasted Brazil with a medium Colombia for a sweet, full-bodied cup of cacao nibs and molasses.
Tasting notes: Cacao Nibs, Molasses
Roasted: 5 October 2026